Welcome to Weschenfelder's, the Sausage Making specialists. We can supply everything you need to make your own Sausages, Burgers, Salami & Bacon. We have all the equipment you need to mince your own sausage meat & make your own sausages! Just choose from our range of mincers, sausage stuffers, sausage seasonings and skins. We also stock Butchers Knives, Hooks, Cleavers, everything in a traditional butchery apart from the meat! All our Natural Sheep and Hog Casings are of British origin with BRC Food Grade Accreditation and full traceability. We supply traditional Butchers, Farm Shops & small scale sausage makers all over the UK with skins & sausage making equipment. We cater to both the professional sausage maker, and the complete beginner.

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  • Monday09:00 AM - 05:00 PM
  • Tuesday09:00 AM - 05:00 PM
  • Wednesday09:00 AM - 05:00 PM
  • Thursday09:00 AM - 05:00 PM
  • Friday09:00 AM - 05:00 PM
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